Title :: Mushroom Massala
Author :: jyotirmoy
Category :: Vegetarian
Ingredients ::
- 250 gms button mushrooms
- 1 cup tomato puree
- 2 tomatoes, chopped
- 2 onions, chopped
- 1 green chilli, chopped
- 1/4 tsp ginger paste
- 1/4 tsp garlic paste
- 1/2 cup water
- 1/2 cup thick curd (yogurt)
- 1/2 tsp cummin seed powder
- 1/2 tsp corriander seeds powder
- 1 tsp garam masala
- 1/2 tsp turmeric powder
- 1/2 tsp red chilli powder
- 2 tbsp butter
- Salt to taste
Delicious preparation with white button musgrooms in microwave
Clean mushrooms and keep aside
Heat butter in a pan
Add chopped onions and fry till transparent
Add ginger-garlic paste and chopped green chillies
Saute for 2 minutes
Add all the powders and garam masala and fry for a minute
Add mushrooms and cook for 2 minutes
Add tomato puree, tomatoes, salt and stock
Let it cook for 2 minutes
Pour it into microwave bowl
Microwave the mushroom gravy for 3 minutes
Pour the curd and mix it well
Serve with rice
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