Title :: Sol Kadhi
Author :: sugarnspice
Category :: 1] Snacks & Starters
Ingredients ::
- 1 Coconut milk tin
- 10 Kokam pieces
- 2 cloves garlic
- 1 green chili
- 1 teaspoon chopped coriander leaves
- Salt to taste (taste before adding salt because the sol (kokum) is preserved in salt
Sol Kadhi is not a curry or Kadhi, it is a cooling drink made with Kokum. This is an easy version, no grinding of coconut to extract milk
Soak kokam in about 3 tablespoons of warm water. The water will turn reddish pink. Grind the garlic and green chili. Mix the coconut milk, garlic and green chili paste, salt, kokam water together. Sprinkle chopped coriander leaves on top. Keep in the refrigerator. Serve chilled
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