Hi
I am dhawal Raste from Columbus. Georgia
As gujrati boy growing up in jharia ,( backwater , mining town in then Bihar ) I was exposed to different kind of cuisines . We had gujrati, Bengali
Bihari and punjabi friends & neighbors. Schooling in Delhi opened new doors as made friends with
Students from northeastern states and Nepal
I love to cook elaborate meals for my family and friends in Columbus . I am here to learn from the
Wisdom of these esteemed gourmands and to enrich my culinary experience
Hello
Started by
Dhawal Raste
, Feb 25 2013 10:14 PM
4 replies to this topic
#2
The Lost Gourmet
-
- Contributors
-
- 194 posts
Member
- Gender:Male
- Location:Austin TX
Posted 26 February 2013 - 07:03 AM
Welcome Dhawal,
Gujju Greets Gujju.
Since you are from Dhanbad Jharia, you must know Bihari Potato sabji made with Pisa Masala.
Why dontcha post your recipe?
By the way I am in Austin TX.
#3
Chetan
-
- Super Administrators
-
- 1,093 posts
Advanced Member
- Gender:Male
- Location:Bangalore
#4
Dhawal Raste
-
- Member
- 8 posts
- Gender:Male
Posted 26 February 2013 - 11:16 PM
That's one of my favorite . I will post it as soon as possible with pics
#5
Chetan
-
- Super Administrators
-
- 1,093 posts
Advanced Member
- Gender:Male
- Location:Bangalore
Posted 27 February 2013 - 10:45 AM
@Dhawal Raste moved the Aaloo with Pisa masala recipe to the Recipe section.
0 user(s) are reading this topic
0 members, 0 guests, 0 anonymous users
Gourmet Links
Indian Recipes - General | Indian Recipes - Food | Indian Recipes - Drink | Indian Recipes - Sweets | Amrut Whisky | INDIAN CUISINE | Global Cuisine | Chefs | Restaurant Review | GDF | Food Photo Blog | Anything else | Recipes | Recipes from our India Travel Forum | Pubs and Bars Digest | Cooking Videos | Food Issues and Concerns | India Travel Section | Gourmet India rules | Food Media and News | Members only! | Whisky | Wine | Spirits | Cocktail Recipes | Desserts | Mithai | Non Food |
