Vankaya Pachadi
Important Blogs
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Saucy RecipesBhutte/Aloo Ji Tikki - Corn/Potato Tikkis
SAUCY - 24 May 2010 -
Pasta RecipesSpicy Texas Breakfast Casserole
Suresh Hinduja - 10 May 2010 -
A Slow Wok To ChinaIndian Chinese
Bangalorean - 09 May 2010
Recent Entries 
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Vankaya PachadiMycooking trials
17 May 2012 -
New Kid on the blockThe Captain's Kitchenette
15 May 2012 -
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Spanish Rice Stuffed Organic CapsicumI Say Organic
24 March 2012 -
Having fun in the kitchen.Experiments in Kitchen :)
23 June 2011 -
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QubooliHyderabadi delicacies
20 November 2010 -
Kothmir ka KheemaHyderabadi delicacies
19 November 2010
Vankaya Pachadi
Folks,
I am very very new to this website so not sure how this works really. While i do figure it out and post recipes directly next time, please feel free to check out my new food blog -The Captain's Kitchenette !
Cheers!
Serah
I am very very new to this website so not sure how this works really. While i do figure it out and post recipes directly next time, please feel free to check out my new food blog -The Captain's Kitchenette !
Cheers!
Serah
Microwave version : Crispy Pomfret fry
Posted by
sonalipradhan356
in Microwave version: Crispy Pomfret Fry,
28 April 2012 -
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865 views
microwave pomfret fry and 1 more...
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865 views
microwave pomfret fry and 1 more...
This is my first microwave recipe and probably the first and BEST EVER CRISPY & CRUNCHY FRIED FISH I have ever tried or should I say this is the best alternative to deep fried fish, cooked in just 2 tbsp of oil. Initially I planned just for a Fish Fry recipe, but with some settings...
Shark Ambotik/Authentic Goan spicy and sour seafood cuisine
Posted by
sonalipradhan356
in Shark Ambotik,
27 April 2012 -
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401 views
shark ambotik, shark ambotic and 2 more...
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401 views
shark ambotik, shark ambotic and 2 more...
My hubby got some fresh shark meat from Asian store last weekend, so I thought of trying Shark Ambotik, a delicious and extremely flavorful dish well known for its TANGY and...
Shrimp in Gravy with Homemade Shrimp Stock
Posted by
sonalipradhan356
in Shrimp in Gravy with Homemade Shrimp Stock,
27 April 2012 -
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286 views
shrimp in gravy, gravy shrimp
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286 views
shrimp in gravy, gravy shrimp
Ingredients used :10 to 15 medium sized shrimp
2 cups of Homemade shrimp stock
1 cup chopped celery
1 cup chopped...
Spanish Rice Stuffed Organic Capsicum
Posted by
I Say Organic
in I Say Organic,
24 March 2012 -
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371 views
organic, exotic, capsicum and 2 more...
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371 views
organic, exotic, capsicum and 2 more...
Capsicum is an incredibly versatile vegetable that can be cooked in many ways, and it's a great source of vitamin C!Ingredients (to serve 4)
4 medium sized organic capsicum pieces + I chopped...
SPICES OF INDIA AND THEIR EFFECT..- CHEF RAMAN
Posted by
RamandeepAnand
in RamandeepAnand's Blog,
30 May 2011 -
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618 views
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618 views
SPICES OF INDIA CREATES A MAGICAL EFFECT- CHEF RAMAN ..
Spices-
The Indian Institute of Spices Research, located at Calicut (Kozhikode) in Kerala, India, is exclusively devoted to conduct research on all aspects of spice crops such as black pepper, cardamom, ginger, turmeric, cinnamon, clove, nutmeg, garcinia and vanilla.
World Of Indian...
Spices-
The Indian Institute of Spices Research, located at Calicut (Kozhikode) in Kerala, India, is exclusively devoted to conduct research on all aspects of spice crops such as black pepper, cardamom, ginger, turmeric, cinnamon, clove, nutmeg, garcinia and vanilla.
World Of Indian...
Qubooli
Posted by
Amarnath
in Hyderabadi delicacies,
20 November 2010 -
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706 views
Hyderabad, Hyderabadi Cuisine
Biryanis are the pride of many an Indian...
Antioxidants: Benefits
Posted by
Wellscience Health Pvt Ltd
in Wellscience Health Pvt Ltd's Blog,
29 September 2010 -
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543 views
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543 views
Within the human body, millions of processes are occurring at all times. These processes require oxygen. Unfortunately, that same life giving oxygen can create harmful side effects, or oxidant substances, which cause cell damage and lead to chronic disease.
Oxidants, commonly known as "free radicals," can also be introduced through external...
Oxidants, commonly known as "free radicals," can also be introduced through external...
maliks indian as seen on bbc news worlds farst indian takeway to do live web cam
Posted by
maliks
in maliks' Blog,
14 August 2010 -
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374 views
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374 views
AS SEEN ON BBC MIDLANDS TODAY We are an indian Takeaway and we only use quality ingredients to create our finest indian cuisine. We are proud to announce we are the first indian takeaway in the world to have our kitchen on a live stream web ...
Hello friends,
Everythin do in my garden/yard, I would like to share here.
First of all, why a interested in in doin arden work ?
As a kid, I used to watch my mother do gardenin n the small garden that we had at the central govt. quarters where we lived. She would ask my brother and sister to help her with it, but usually they...
Everythin do in my garden/yard, I would like to share here.
First of all, why a interested in in doin arden work ?
As a kid, I used to watch my mother do gardenin n the small garden that we had at the central govt. quarters where we lived. She would ask my brother and sister to help her with it, but usually they...
Bhutte/Aloo Ji Tikki - Corn/Potato Tikkis 
...
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Bengali Wedding Feast And Bahubhat A Bengali weddin s a midnight celebration and reminiscent of all that is poetic and sentimental. The bride dressed in a red and gold sari, wears a crown of soft white wood and is given vermillion in her hair with ornaments of every variety. The groom too wears his crown and a flowing silk...
Featured
Spicy Texas Breakfast Casserole
Posted by
Suresh Hinduja
in Pasta Recipes,
10 May 2010 -
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412 views
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412 views
Serves 8
Ingredients: 1 lb. Medium Egg Noodles3/4 lb. mild sausage 1 small onion, chopped 1 small red bell pepper, chopped 1 16oz. can diced tomatoes, drained 1/4 cup egg substitute, slightly beaten 1/8...
Ingredients: 1 lb. Medium Egg Noodles
A cuisine that has spread like a virus all over India (and the world), Chinese food finds it's way on the most traditonal Indian restaurants. Fastidious Mughla enus now include a Chinese section with improvisations such as Paneer and Chicken Chilli. Kolkata's once-bustling Chinatown- Tangra was the first stopover for migrating Hakka Chinese who...
From the earliest of times, man has been preoccupied with food and drink. From a matter of survival to degustation, the evolution continues. However, the fine art of dining and/or wining (the combination being synergistic) can be a truly sensuous experience. From subtle and simple flavours to luxury and even sheer indulgence. Identifying and recognising...
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